VIN DE PAYS MONT CAUME WHITE

VIN DE PAYS MONT CAUME WHITE

VDP White

VIN DE PAYS MONT CAUME WHITE

Cinsault     : 25 %
Syrha : 25 %
Carrignan : 10 %
Grenache   : 20 %
Mourvèdre : 20 %

Clay and limestone soil

Manual grape harvest, destemmed and crushed.
Fermentation thermo-regulated around 16-18°C. Direct pressing.

You will particularly appreciate our vin de pays Mont Caume rosé with grilled chicken or paella

Between 10° and 12°C

Light rose-coloured wine. Fruity wine with fresh taste.